CHRISTMAS in JULY!
🤶 🎅 🎄 🎁
Everyone knows I am obsessed with all things Christmas, so why not celebrate it twice a year?! Hallmark is doing Christmas in July with movies, so I decided to release my live Cooking to Christmas Special from last year to have our own little Christmas in July! For anyone who missed this live event, you can view it now and see Ryan and I cooking up some of our favorite holiday treats, my two very special guests – @AyeshaCurry and @hillaryscottla, the kids enjoying some of our Walker family traditions, a game of Christmas movie trivia (can you guess who won?!), and so many more fun moments. I hope this video brings some extra joy to the month of July for you!
Click here to watch!
The special is 1.5 hours, so grab your family, some festive snacks, and a cozy blanket (with the ac on for those in the middle of summer 😆!), and curl up for a fun evening on the sofa! Be sure to watch it on a big tv screen for the best experience!
Now for the real gift!
One person who is subscribed to my YouTube (hit the red subscribe button under the video!), and leaves a comment on the Cooking to Christmas video with what their favorite holiday treat is will win a special gift from me full of goodies from my shop!!
Stay tuned – we have a few more fun things planned to celebrate this month!
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Hey students! Get ready for so many great BRAND NEW recipes, tips, and tricks dropping soon!
If you haven’t registered yet, we’d love to have you join us!
Here’s what you can expect when you register to become my students!
🌟Brand-New Content Dropped Monthly
🌟Unreleased Recipes and sneak peeks of upcoming books
🌟Video Tutorials Directly From Me
🌟Step-By-Step Printable PDF’s
🌟Monthly LIVE Cooking Class and Q&A Session
🌟A Private, Supportive Community
Each month, you’ll gain more confidence in your healthy cooking abilities and knowledge as you master new techniques and recipes in your home kitchen!
Tap here to register now and save by entering DW10!
Who gets bored of salad? It’s an obvious go-to for grain-free eaters, but if you don’t keep them exciting, they can get old quick. What’s your favorite salad combo?!
This week, I’m sharing some of my go-to salads across my blog and cookbooks that are refreshing yet filling, and they are ideal for this crazy heat! 106 here over the weekend! 🥵
🥗 🥗 🥗
Sesame Crusted Seared Ahi Salad – Eat What You Love p. 145
Dairy-Free Fruit Salad – blog
Thai Green Salad w/ Shrimp – blog
Spa Salad – Meals Made Simple p. 94
Tuna Salad – blog
Curry Chicken Salad – blog
Steak Salad w/ Roasted Sweet Potatoes – Eat What You Love p. 152
Grilled Shrimp Summer Harvest Salad – Eat What You Love p. 155
Heirloom Tomato, Watermelon, and Basil Salad – Celebrations p. 168
Chicken Waldorf Salad – Meals Made Simple p. 100
Tap here for the recipe to my Dairy-Free Fruit Salad!
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Who wants to win a private cooking lesson with just me?! We’ll make a recipe of your choice, I’ll send you the ingredients you need to make it, and you will have a chance to ask me all your cooking questions!
My new book Food Saved Me is available for pre-order now!
I can’t believe this book will be in your hands in just a few short months. I can’t remember the last time I was this nervous to release a book, but your support and reviews so far have made it so worth it. I am so excited for all the fun giveaways and prizes we have coming up, starting with this pre-order giveaway!
Starting today when you pre-order Food Saved Me, you will automatically get the first 2 chapters to read, receive a free 30-minute step-by-step cooking lesson from my online cooking community, 5 delicious bonus recipes (including that grain-free flour mix you were all dying to get your hands on!), plus a chance to win a PRIVATE virtual cooking lesson with me and up to 6 of your friends!
When you pre-order, it helps the author get the book into stores and on to bookshelves, AND you don’t pay until it ships. Certain retailers also will give you a lowest price guarantee!
Tap here to pre-order today!
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Food Saved Me
Did you know you can read the first 2 chapters now?
Head to foodsavedmebook.com to have them delivered to you immediately before the book releases in September!
Then head back and pre-order the book to enter to win a private cooking lesson, get a pdf with 5 exclusive recipes (including my new grain-free flour blend!), and a step by step video tutorial!
Make sure you don’t miss it! 🥳 I can’t wait to hang out with one of you and cook the recipe of your choice! 👩🍳🧑🍳
For everyone who already jumped over to foodsavedmebook.com, did you enjoy the first 2 chapters of the book?!
On a personal note, I would be so so SO grateful if you preordered the book. It’s one of THE most helpful things you can do to support an author (especially a *new* author, which I technically am in this space!😱).
You aren’t charged until it ships, and Amazon offers a lowest price guarantee!! Barnes&Noble is offering a limited number of signed copies too if you want to get ahead on holiday gifting! Plus there’s 4 floating around in there that are the “golden tickets”! 🎫
If you have been on the fence about pre-ordering my book Food Saved Me, you can now read the first 2 chapters for free! 📚
I have been so overwhelmed with all your kind words and reviews for Food Saved Me so far, and I can hardly believe the book will be on shelves and in your homes in just a few short months! My hope for this book is that it finds the people it needs to find, and gives them hope that they too can heal. This is the most nervous I have been to release a book that is so personal to me, but I hope my journey can be a beacon of hope for those that need it. ♥️
If you resonate with the book after reading your free download, you can then pre-order to receive a free 30 minute step-by-step cooking lesson from my online cooking community, 5 delicious bonus recipes, plus a chance to win a private virtual cooking lesson with me and up to 6 of your friends or family members! Also, when you pre-order today you won’t be charged until it ships with the lowest rate guaranteed!
Tap here for your free chapters and pre-order!
my big girl 😩