*Omit for Whole30
**If using regular basil instead of Thai basil, use 3 cups of basil and add 1/4 tsp ground anise or fennel when you add the chile, scallion, and garlic.
Serve hot with Sweet and Sour Thai Salad in Healthy in a Hurry (page 256)
Keywords: dinner, cookbook, Danielle Walker, easy, quick, against all grain
Find it online: https://daniellewalker.com/thai-basil-beef-paleo-whole30/